Munchies

As it is nearly the weekend lets get into the mood with some munchies. These are real easy recipes using easy to get vegan ingredients. Also, no cooking.

Tahini Balls

• 1/4 cup tahini
• 1/4 cup rice malt
• 1/2 cup ground sunflower seeds
• 1/4 cup sultanas

Mix together and form into balls. Roll in extra coconut.

If you want to make lots double the ingredients.

Carob Peppermint Balls

• 1/4 cup rice malt
• 1/4 cup tahini
• 1/2 cup carob powder
• peppermint oil to taste

Stir together tahini and rice malt. Add carob and peppermint. Mix well(use your hands).

Roll into balls then coat with coconut.

The above recipes can be found in the book-Cake Vegan Cake of Course by Sue Belfitt.

Available worldwide soon.